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Paneer Petish Paneer Petish Recipe ke Liye Avshayak Samgri 1. 1/2 Chamach Jeera 2. 2 Pyag kata hua 3. 1 Chamach Lahsun-Adrak ka Paste 4. 1 Madyam Tamatar kata hua 5. Namak Swad Anusar 6. 1 Chamach Red Chilli Powder 7. 1/2 Chamach Garam Masala Powder 8. 200gm Paneer 9. 1 Chutki Kasuri Methi 10. 6 Pastry Sheets 11. Tel Paneer Petish Banane Ke Asaan Tarike ⦁ Yadi puff pastry sheets apane freeze ki huie hai tho apa inhe 8-10 pehle freezer se bahar nikal kar rakh dijiye. Paneer ke chote chote tukade kar ke 10 minat ke liye pani me rakh dijiye. ⦁ Ek pyan me 1 chamach tel garam kare. Aab 1/2 chamach jeera dale. jab vo chidkane lage tho usme pyag dale aur 2 minat tak bune. Aab Lahsun-Adrak ka Paste dal kar 5 minat aur bune. ⦁ Aab kati hui tamato aur namak dal kar toda sa bune. Bad me red chilli powder, garam masala aur jeera dale. Phir isa mishran me 1/2 Cup Pani dale aur gas ko kam rake. Pura pani kali hone tak bune....

Kachori Kachori Recipe ke Liye Avshayak Samgri 1. 1 Cup Maida 2. Namak Swad Anusar 3. 1/2 Te Chamach Ajawaein 4. 3 Aloo 5. 1 Pyaz 6. 1 Hari Mirch 7. 1 Te Chamach Adrak Barik kata hua 8. 1/2 Te Chamach Red Chilli Powder 9. 1/4 Te Chamach Haldi 10. 1 Te Chamach Daniya Powder 11. 1/2 Te Chamach Jeera 12. 1/2 Te Chamach Garam Masala Powder 13. Tel Kachori Banane Ke Asaan Tarike ⦁ Maida me namak, ajawaein, tel dal kar milaye. Aab usme toda toda pani dal kar naram aata goond lijiye. ⦁ Aloo ko ubal kar chilaka hatakar mesh kar lijiye. Pyaz aur hari mirch ko barik kata kijiye. ⦁ Kadahi me tel dal kar garam kijiye. Aab usme jeera aur adrak dal kar bune. Uske bad barik kata hua pyag aur hari mirch dal kar pakaye. Aab namak, haldi, lal mirch powder, daniya powder, garam masala powder dal kar milaye. Uske baad mesh kia hua aloo dal kar achi tarah milakar 2 minat paka kar gas banda kar lijiye. ⦁ Aab aate se nimbu akar...

Samosa Samosa Recipe ke Liye Avshayak Samgri 1. 1 1/2 Cup Maida 2. 1 Te Chamach Ajawaein 3. 3 Chamach Tel 4. Namak Swad Anusar Masale ke liye Samgri 1. 3 Madyam Aloo 2. 1/2 Cup Hari Matar ke Dhane 3. 1/2 Te Chamach Jeera 4. 1 Te Chamach Hari Mirch-Adrak ka Paste 5. 1/2 Chamach Lal Mirch Powder 6. 1 Te Chamach Daniya Powder 7. 1/2 Te Chamach Garam Masala Powder 8. 1 Te Chamach Amchur Powder 9. 2 Te Chamach Barik kata hua Hara Daniya 10. Namak Swad Anusar 11. 2 Chamach Tel Samosa Banane Ke Asaan Tarike ⦁ Ek parath me maida, ajawaein, 3 table chamach aur namak le lo. Unhe ache se mila lijiye. Uske bad mishran me toda toda pani dale aur toda sankth aata goond le. Aate ko saita karane ke liye thali se 15-20 minat tak dakkar rake. ⦁ Masala banane ke liye ek kadahi me madyam anch par 2 table chamach tel garam kare. Jeera aur hari mirch-adrak ka paste dale aur ek minat ke liye buna le. ⦁ Uble hue hari matar ke dha...

Aloo Bada Aloo Bada Recipe ke Liye Avshayak Samgri 1. 2 Bade Ubale hue aur Pise hue Aloo 2. 2 Hari Mirchi 3. 1 Chamach Daniya Pathi 4. 1 Cup Chane ka Aata 5. Namak Swad Anusar 6. 1/2 Chamach Lal Mirchi Powder 7. 1/4 Chamach Garam Masala Powder 8. 1/4 Chamach Haldi Powder 9. Tel Aloo Bada Banane Ke Asaan Tarike ⦁ Masale hue aloo ke paste me namak, mirci powder, garam masala, daniya pathi aur hari mirch ko achi tarah se mila le. ⦁ Ek katore me ek cup chane ka aata le, usme haldi powder, toda namak aur mirch powder dale, aur achi tarah mila le. ⦁ Usme toda sa pani dale aur hatho se hi halka gadha mishran banaye. Aloo ke mishran ko chote chote ball banaye. ⦁ Use chane ke aate ke mishran me achi tarah bigoye aur jab tak vah sunhara nahi ho jatha tab tak thalathe rahe. ⦁ Garama garam aloo vada ko chutney ya sauce ke sath parose.

Bread Pakoda                     Bread Pakoda Recipe ke Liye Avshayak Samgri 1. 8 Bread Slice 2. 5 Aloo Uble hue 3. 2 Cup Besan 4. 2 Chamach Hara Daniya Barik kata hua 5. 2 Hari Mirchi 6. 1 Chamach Adrak ka Paste 7. 1 Chamach Daniya Powder 8. 1/2 Chamach Amchur Powder 9. 1/2 Chamach Lal Mirchi Powder 10. 1/4 Garam Masala Powder 11. 1/5 Chota Chamach Haldi Powder 12. 1/4 Chota Chamach Cumin 13. Tel 14. Namak Bread Pakoda Banane Ke Asaan Tarike ⦁ Besan me 1/2  chota chamach namak aur 1/4 chota chamach lal mirch dale aur mila le. Aab besan me toda toda pani dalathe hue use dhol le. ⦁ Aloo ko chila le aur phir unhe achi tarah se mesh kar le. Iske bad ek pyan garam kare.. Pyan garam hone par usme 1 bada chamach tel dale. Tel garam hone par usme jeera ka tadaka lagaye. ⦁ Iske bad hari mirch, Haldi powder aur adrak ka paste dale aur chalate hue buna le. ...

Onion Pakoda Onion Pakoda Recipe ke Liye Avshayak Samgri 1. 3 Madyam Pyaz, lambayi me kata hua 2. 1/2 Cup Besan 3. 1/4 Cup Chawal ka Aata 4. 1 Te Chamach kasa hua Adrak 5. 6-8 Kari Pathe, kate hue 6. 1/2 Te Chamach Lal Mirchi Pauder 7. Ek Chutki Baking Pauder 8. 2 Chamach Barik kata hua Hara Daniya 9. Tel 10. Namak Swad Anusar Onion Pakoda Banane Ke Asaan Tarike ⦁ Ek katore me lambayi me kata hua pyaz lo. ⦁ Usme besan, chawal ka aata, kasa hua adrak, kari patha, lal mirchi pauder, baking soda, hara daniya aur namak dale. ⦁ Ek chamach se unhe achi tarah mila le aur 15 minat ke liye rak de. ⦁ Toda toda pani dale aur sabhi samgri ko mila le thaki kata hua pyaz aata aur masalo se achi tarah se lapet jaye. ⦁ Ek kadahi me madyam anch par tel garam kare. Pakode thalane ke liye ek chamach se ya hath se thoda sa mishran lo aur tel me dalo, 4-5 bar mishran dalo aur unhe karare aur sunhare bure rang ke hone tak t...